Three Layer Carrot Cake Slice

Product Code: 710016
Eatons Patisserie
Description
Layers of carrot cake with a light frosted icing
Ingredients
Carrot Cake Mix (58%) [Sugar, WHEAT Flour (With Calcium, Iron, Niacin, Thiamin), Vegetable Oils (Palm, Rapeseed), Whole EGG Powder, Modified Starch (WHEAT), Dried Carrot (3.5%), Raising Agents (Sodium Bicarbonate, Disodium Diphosphate), Dextrose, Salt, Spices (Cinnamon, Ginger), Colours (Ammonia Caramel, Algal Carotenes), Emulsifiers (E481), Whey Powder (MILK)], Cream Cheese Frosting [Sugar, Vegetable Oils, (Palm, Rapeseed), Water, Cream Cheese Powder (MILK) 8%, Humectant (Sorbitol), Acid (Citric Acid), Natural Flavouring, Salt, Emulsifiers (E435, E471), Preservative (Potassium Sorbate), Colour (Algal Carotenes)], Water, WALNUTS, Sultanas [Sultanas 99.5%, Sunflower Oil 0.5%].
Allergens, Accreditations & Suitability
- May Contain Soybeans
- Contains Milk
- Contains Eggs
- May Contain Peanuts
- Contains Nuts
- May Contain Almonds
- May Contain Hazelnuts
- Contains Walnuts
- May Contain Pecan Nuts
- May Contain Pistachio Nuts
- Contains Cereal
- Contains Wheat
- May Contain Barley
- May Contain Oats
- Contains Palm Oil
- Contains Artificial Preservatives
- Suitable for a Vegetarian Diet
BRCGS Certified Production: | Yes |
Red Tractor: | No |
Fairtrade: | No |
Marine Stewardship Council Certified: | N/A |
Organic: | No |
SALSA (Safe and Local Supplier Approval): | No |
British Lion Mark: | No |
RSPCA Assured: | No |
LEAF Marque (Linking Environment and Farming): | N/A |
Best Aquaculture Practices (BAP) Certification: | N/A |
Rainforest Alliance: | No |
Food for Life Supplier Scheme: | No |
Quality Meat Scotland: | N/A |
Farm Assured Welsh Livestock: | N/A |
Northern Ireland Beef and Lamb Farm Quality Assurance Scheme: | N/A |
Quality Standard Mark (Beef/Lamb): | N/A |
Roundtable of Sustainable Palm Oil (RSPO): | No |
School Approved: | No |
Cooking Instructions
To Defrost:Remove all packaging and refrigerate for 4 hours.Maximum Shelf life after defrosting 2 days.
Storage Instructions
Store below -18°C.Once defrosted product can be displayed ambient (between 19°C - 24°C) for a maximum of 48 hours.
Nutritional Information
Per 100g | |
---|---|
kj | 1644.0 |
Kcal | 391.0 |
Fat | 14.8 |
- of which saturated | 5.7 |
- of which Mono-unsaturates | Not Specified |
- of which Polyunsaturates | Not Specified |
Trans Fats | Not Specified |
Carbohydrate | 59.9 |
- of which sugars | 43.2 |
- of which Polyols | Not Specified |
- of which Starch | Not Specified |
Fibre | 0.9 |
Protein | 4.0 |
Salt | 1.22 |
Sodium | 0.0 |
Vitamin A | Not Specified |
Vitamin C | Not Specified |
Folate/Folic Acid | Not Specified |
Calcium | Not Specified |
Iron | Not Specified |
Zinc | Not Specified |
Cholesterol (UK/FR) | Not Specified |
Non Milk Extrinsic Sugars | Not Specified |
Alcoholic Strength % Vol | Not Specified |
Fat Percentage in Dry Matter | Not Specified |
Hopwells Limited subscribe to "Erudus", the food industry's collaborative solution to sharing product data.
All food information is provided in good faith by Hopwells Limited. As we do not manufacture the product, any such information is reliant on the accuracy and completeness of the information provided by our suppliers.
If any information regarding Calorie information, ingredients, nutritional guides, dietary or allergy advice is not shown above, please contact your local depot for advice.
Please also seek advice when calculating the calorie content of any dishes.
Erudus
Hopwells Limited subscribe to "Erudus", the food industry's collaborative solution to sharing product data.
All food information is provided in good faith by Hopwells Limited. As we do not manufacture the product, any such information is reliant on the accuracy and completeness of the information provided by our suppliers.
Product information such as ingredients, nutritional guides and dietary or allergy advice may change. Hopwells Limited recommends that in all cases the product label be read carefully before using or consuming any products rather than relying solely on the information provided. As the product label is the accurate representation of the allergen and nutritional information produced by the manufacturer.