Rive Droite Macarons

Description

Macarons with flavours of toffee, pistachio, vanilla, raspberry, chocolate and lemon.

Ingredients

General ingredients:.Sugar, ALMOND powder 18,6%, icing sugar, EGG white 13,2%, almond paste 6,8% (ALMONDS, sugar, water, inverted glucose syrup), cream (MILK cream, stabiliser: carrageenans.), water, cream of salted butter caramel 3,1% (sugar, cream (MILK cream, stabiliser: carrageenans.), salted butter with Guérande salt (MILK)), butter (MILK), dark chocolate coating [58% cocoa] 2,8% (cocoa paste, sugar, cocoa butter, emulsifier: SOYA lecithin.), raspberry 2,6%, semi-candied lemon zest preparation 1,6% (sugar, lemon zest, lemon pulp, lemon juice, acidity regulator: citric acid., antioxidant: ascorbic acid.), concentrates (red beet, carrot, apple, hibiscus), PISTACHIO paste 0,4%, inverted sugar, milk chocolate coating 0,3% (sugar, whole MILK powder, cocoa butter, cocoa paste, emulsifier: SOYA lecithin., natural vanilla flavour), cocoa powder 0,3%, lemon juice 0,1%, lemon juice from concentrate 0,1%, colours: betacarotene - plain caramel., gelling agent: pectins – agar, potato starch, exhausted vanilla seeds 0,08%, Bourbon vanilla extract 0,05%, thickener: xanthan gum., spirulina extract, lemon essential oil 0,03%, natural flavour.SpecificIngredients:. Caramel macaron :.Icing sugar, ALMOND powder 21%, cream of salted butter caramel 16% (sugar, cream (MILK cream, stabiliser: carrageenans.), salted butter with Guérande salt (MILK)), EGG white 14.8%, sugar, dark chocolate coating [58% cocoa] (cocoa paste, sugar, cocoa butter, emulsifier: SOYA lecithin.), cream (MILK cream, stabiliser: carrageenans.), milk chocolate coating (sugar, whole MILK powder, cocoa butter, cocoa paste, emulsifier: SOYA lecithin., natural vanilla flavour), butter (MILK), lemon juice from concentrate, colour: plain caramel., thickener: xanthan gum.Pistachio macaron :.Icing sugar, ALMOND powder 21.5%, EGG white 14.7%, sugar, almond paste 11.5% (ALMONDS, sugar, water, inverted glucose syrup), butter (MILK), cream (MILK cream, stabiliser: carrageenans.), PISTACHIO paste 2.5%, water, lemon juice from concentrate, spirulina extract, colour : betacarotene., natural flavour 0.1%, thickener: xanthan gum.Vanilla macaron :.Icing sugar, ALMOND powder 22.5%, EGG white 15.9%, sugar, almond paste 11.3% (ALMONDS, sugar, water, inverted glucose syrup), butter (MILK), cream (MILK cream, stabiliser: carrageenans.), exhausted vanilla seeds 0.4%, lemon juice from concentrate, Bourbon vanilla extract 0.2%, thickener: xanthan gum.Raspberry macaron :.Icing sugar, ALMOND powder 22.9%, sugar, EGG white 14.4%, raspberry 13.5%, concentrates (red beet, carrot), lemon juice from concentrate, gelling agent: pectins – agar., potato starch, thickener: xanthan gum.Chocolate macaron :.Icing sugar, ALMOND powder 20.4%, EGG white 13.5%, cream (MILK cream, stabiliser: carrageenans.), sugar, dark chocolate coating [58% cocoa] (cocoa paste, sugar, cocoa butter, emulsifier: SOYA lecithin.) 11.3%, cocoa powder 2.1%, inverted sugar, concentrates (red beet, carrot, apple, hibiscus), thickener: xanthan gum.Lemon macaron :.Icing sugar, ALMOND powder 21%, EGG white 14.8%, sugar, almond paste 12.4% (ALMONDS, sugar, water, inverted glucose syrup), semi-candied lemon zest preparation 8.5% (sugar, lemon zest, lemon pulp, lemon juice, acidity regulator: citric acid., antioxidant: ascorbic acid.), butter (MILK), lemon juice 0.8%, lemon juice from concentrate, colour: betacarotene., lemon essential oil 0.1%, thickener: xanthan gum.

Allergens, Accreditations & Suitability

• May Contain Fish
• Contains Soybeans
• Contains Milk
• Contains Eggs
• May Contain Mustard
• May Contain Peanuts
• May Contain Sesame Seeds
• May Contain Crustacea
• May Contain Molluscs
• Contains Nuts
• Contains Almonds
• May Contain Hazelnuts
• May Contain Walnuts
• May Contain Cashews Nuts
• May Contain Pecan Nuts
• May Contain Brazil Nuts
• Contains Pistachio Nuts
• May Contain Macadamia Nuts
• May Contain Queensland Nuts
• May Contain Cereal
• May Contain Wheat
• May Contain Rye
• May Contain Barley
• May Contain Oats
• May Contain Spelt
• May Contain Kamut
• May Contain Sulpher Dioxide
• May Contain Lupin
• May Contain Celery/Celeriac
• Suitable for a Vegetarian Diet

Cooking Instructions

Leave to defrost for 2 hours between 0 and +4°C with plastic film. Remove the plastic film and place the macarons on a plate. Leave 15 minutes at room temperature and serve.

Storage Instructions

10 days maximum between 0 and +4°C after defrosting. Store at -18°C. Never refreeze defrosted products.

Nutritional Information

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All food information is provided in good faith by Hopwells Limited. As we do not manufacture the product, any such information is reliant on the accuracy and completeness of the information provided by our suppliers.

Product information such as ingredients, nutritional guides and dietary or allergy advice may change. Hopwells Limited recommends that in all cases the product label be read carefully before using or consuming any products rather than relying solely on the information provided. As the product label is the accurate representation of the allergen and nutritional information produced by the manufacturer.