Unbaked Chilli 'Howler' Sausage Roll (31%)
Product Code: 590073
Coopers Gourmet Foods
Description
Ingredients
Filling: Pork Shoulder 80/20 (31%), Water, Rusk (WHEAT Flour, Salt, E503ii), Rhostar (WHEAT Flour, Rusk (WHEAT), Starch Potato, Salt), Mixed Pepper (0.89%) (Sliced Green (50%) and Red (50%) Pepper), Sweet Chilli Relish (2.68%) (Sugar, Red Peppers, Tomatoes, Red Chillies (4%), Red Wine Vinegar, Ginger, Gelling Agent Pectin, Garlic, Colour Black Carrot Extract), Seasoning (Salt, WHEAT Flour, Sugar, Preservative E221, Stabilisers E450 (i, iii), Dextrose, Yeast Extract, Antioxidant E300, Spices Extract, Herb Extract Contains SULPHITE), Crushed Chillies. Pastry: WHEAT Flour, Margarine (Palm and Rapeseed Oil), Water, Salt, Preservative (E202), WHEAT Flour. Topping: Water, Vegetable Oil (Rapeseed), Modified Starch (Tapioca), Dextrose (Maize), Emulsifiers E471, E322, Vegetable Protein, MILK Protein, Acidity Regulator E339iii, Colour (E160a), Crushed Chillies.
Allergens, Accreditations & Suitability
- May Contain Soybeans
- Contains Milk
- May Contain Eggs
- May Contain Mustard
- Contains Cereal
- Contains Wheat
- May Contain Oats
- Contains Palm Oil
- May Contain Celery/Celeriac
- Contains Artificial Antioxidants
- Contains Artificial Colours
| BRCGS Certified Production: | No |
| Red Tractor: | No |
| Fairtrade: | No |
| Marine Stewardship Council Certified: | No |
| Organic: | No |
| SALSA (Safe and Local Supplier Approval): | Yes |
| British Lion Mark: | No |
| RSPCA Assured: | No |
| LEAF Marque (Linking Environment and Farming): | No |
| Best Aquaculture Practices (BAP) Certification: | No |
| Rainforest Alliance: | No |
| Food for Life Supplier Scheme: | No |
| Quality Meat Scotland: | No |
| Farm Assured Welsh Livestock: | No |
| Northern Ireland Beef and Lamb Farm Quality Assurance Scheme: | No |
| Quality Standard Mark (Beef/Lamb): | No |
| Roundtable of Sustainable Palm Oil (RSPO): | No |
| School Approved: | No |
Cooking Instructions
Bake from frozen. Place products in preheated oven on baking tray in ovenable black pie container. Bake for 40-45 mins at 180*C. Core temp should reach 80*C for 6 seconds.
Storage Instructions
Frozen -18°C
Nutritional Information
| Per 100g | |
|---|---|
| kj | 1090.1 |
| Kcal | 260.9 |
| Fat | 14.7 |
| - of which saturated | 5.9 |
| - of which Mono-unsaturates | Not Specified |
| - of which Polyunsaturates | Not Specified |
| Trans Fats | Not Specified |
| Carbohydrate | 23.1 |
| - of which sugars | 1.6 |
| - of which Polyols | Not Specified |
| - of which Starch | Not Specified |
| Fibre | 1.2 |
| Protein | 9.5 |
| Salt | 0.9 |
| Sodium | Not Specified |
| Vitamin A | Not Specified |
| Vitamin C | Not Specified |
| Folate/Folic Acid | Not Specified |
| Calcium | Not Specified |
| Iron | Not Specified |
| Zinc | Not Specified |
| Cholesterol (UK/FR) | Not Specified |
| Non Milk Extrinsic Sugars | Not Specified |
| Alcoholic Strength % Vol | Not Specified |
| Fat Percentage in Dry Matter | Not Specified |
Hopwells Limited subscribe to "Erudus", the food industry's collaborative solution to sharing product data.
All food information is provided in good faith by Hopwells Limited. As we do not manufacture the product, any such information is reliant on the accuracy and completeness of the information provided by our suppliers.
If any information regarding Calorie information, ingredients, nutritional guides, dietary or allergy advice is not shown above, please contact your local depot for advice.
Please also seek advice when calculating the calorie content of any dishes.
Erudus
Hopwells Limited subscribe to "Erudus", the food industry's collaborative solution to sharing product data.
All food information is provided in good faith by Hopwells Limited. As we do not manufacture the product, any such information is reliant on the accuracy and completeness of the information provided by our suppliers.
Product information such as ingredients, nutritional guides and dietary or allergy advice may change. Hopwells Limited recommends that in all cases the product label be read carefully before using or consuming any products rather than relying solely on the information provided. As the product label is the accurate representation of the allergen and nutritional information produced by the manufacturer.