8" Unbaked Sausage Rolls (15%)

Product Code: 600101
Proper Cornish
Description
Seasoned sausage meat encased in a pre-glazed flaky pastry. Unbaked
Ingredients
WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Pork (15%), Vegetable Margarine (Vegetable Oils And Fats [Palm], Water, Salt, Lemon Juice), Seasoning Mix (Rusk [WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Salt, Raising Agent [Ammonium Carbonate]] Salt, Sunflower Oil, Dried Onion, Flavourings, Herbs [Parsley, Sage], Stabiliser [Triphosphates], Dextrose, Sugar, Beetroot Powder, Yeast Extract, Spice [Pepper], Antioxidant [Ascorbic Acid], Citric Acid), White Shortening (Vegetable Oils And Fats [Palm, Rapeseed], Water, Salt, Lemon Juice), Glaze (MILK Protein, Dextrose, Vegetable Oil), Salt
Allergens, Accreditations & Suitability
- Contains Milk
- Contains Cereal
- Contains Wheat
- Contains Palm Oil
BRCGS Certified Production: | Yes |
Red Tractor: | No |
Fairtrade: | No |
Marine Stewardship Council Certified: | No |
Organic: | No |
SALSA (Safe and Local Supplier Approval): | No |
British Lion Mark: | No |
RSPCA Assured: | No |
LEAF Marque (Linking Environment and Farming): | No |
Best Aquaculture Practices (BAP) Certification: | No |
Rainforest Alliance: | No |
Food for Life Supplier Scheme: | No |
Quality Meat Scotland: | No |
Farm Assured Welsh Livestock: | No |
Northern Ireland Beef and Lamb Farm Quality Assurance Scheme: | No |
Quality Standard Mark (Beef/Lamb): | No |
Roundtable of Sustainable Palm Oil (RSPO): | Yes |
School Approved: | No |
Other Accreditations: | All meat used in Proper Cornish products is sourced from animal welfare approved sites.All fats and oils contained in Proper Cornish products are sourced from RSPO certified suppliers. |
Cooking Instructions
Conventional Oven - Bake from frozen.Place frozen products evenly on a baking tray in a pre-heated fan oven at 180C/Gas Mark 6 for approximately 30 - 40 minutes. Ensure a core temperature of >80oC is reached before serving. (Adjustments may need to be made to suit particular ovens, see manufacturer’s handbook for best results).
Storage Instructions
Keep frozen, store at -18C.Do not refreeze if products have been allowed to thaw.Use within durability date.Handle boxes with care.Do not stack boxes more than 12 high.
Nutritional Information
Per 100g | |
---|---|
kj | 1201.0 |
Kcal | 287.0 |
Fat | 16.2 |
- of which saturated | 7.6 |
- of which Mono-unsaturates | 2.7 |
- of which Polyunsaturates | 1.1 |
Trans Fats | 0.0 |
Carbohydrate | 30.8 |
- of which sugars | 0.5 |
- of which Polyols | 0.0 |
- of which Starch | 30.1 |
Fibre | 1.4 |
Protein | 6.0 |
Salt | 0.94 |
Sodium | 0.38 |
Vitamin A | 0.0 |
Vitamin C | 0.0 |
Folate/Folic Acid | 5.0 |
Calcium | 29.0 |
Iron | 0.7 |
Zinc | 0.5 |
Cholesterol (UK/FR) | Not Specified |
Non Milk Extrinsic Sugars | Not Specified |
Alcoholic Strength % Vol | Not Specified |
Fat Percentage in Dry Matter | Not Specified |
Hopwells Limited subscribe to "Erudus", the food industry's collaborative solution to sharing product data.
All food information is provided in good faith by Hopwells Limited. As we do not manufacture the product, any such information is reliant on the accuracy and completeness of the information provided by our suppliers.
If any information regarding Calorie information, ingredients, nutritional guides, dietary or allergy advice is not shown above, please contact your local depot for advice.
Please also seek advice when calculating the calorie content of any dishes.
Erudus
Hopwells Limited subscribe to "Erudus", the food industry's collaborative solution to sharing product data.
All food information is provided in good faith by Hopwells Limited. As we do not manufacture the product, any such information is reliant on the accuracy and completeness of the information provided by our suppliers.
Product information such as ingredients, nutritional guides and dietary or allergy advice may change. Hopwells Limited recommends that in all cases the product label be read carefully before using or consuming any products rather than relying solely on the information provided. As the product label is the accurate representation of the allergen and nutritional information produced by the manufacturer.