Cheese & On Veggie Slice Baked (02/02/25)

Product Code: 600117
Pukka Pies
Description
Cheese, potato & onion filling in a light puff pastry case. Individually wrapped.
Please note that the image in Love Food is wrong and this is the correct Image.
Ingredients
Wheat Flour (contains: Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Cheese Blend (21%) (contains: Medium Fat Soft Cheese, Extra Mature Cheddar, Red Leicester, Medium Fat Hard Cheddar (Milk)), Margarine (contains: Palm & Rapeseed Fats & Oils, Water, Salt), Water, Potato (8%), Onion (4.5%), Modified Maize Starch, Potato Flake, Yeast Extract, Salt, White Wine Vinegar, Onion Powder, Garlic Puree, Modified Cellulose, Flavour Enhancer: Monosodium Glutamate, White Pepper.
Allergens, Accreditations & Suitability
- May Contain Soybeans
- Contains Milk
- Contains Cereal
- Contains Wheat
- Contains Palm Oil
- Contains Flavour Enhancements
- Suitable for a Vegetarian Diet
BRCGS Certified Production: | Yes |
Fairtrade: | No |
Marine Stewardship Council Certified: | N/A |
Organic: | No |
SALSA (Safe and Local Supplier Approval): | No |
British Lion Mark: | No |
RSPCA Assured: | No |
LEAF Marque (Linking Environment and Farming): | N/A |
Best Aquaculture Practices (BAP) Certification: | N/A |
Rainforest Alliance: | No |
Food for Life Supplier Scheme: | No |
Quality Meat Scotland: | N/A |
Farm Assured Welsh Livestock: | N/A |
Northern Ireland Beef and Lamb Farm Quality Assurance Scheme: | N/A |
Quality Standard Mark (Beef/Lamb): | N/A |
Roundtable of Sustainable Palm Oil (RSPO): | Yes |
School Approved: | No |
Other Accreditations: | Clas Laboratory AccreditationRSPO |
Cooking Instructions
Heat from frozen, keep wrapper on.Heat in a pre heated fan assisted oven for up to 20 min at 170°C/GasMark 5(ovens may vary). Alternatively heat in preheated pie heater for approx. 1 hour on full. Turn heater down when hot to avoid burning.These are only guidelines as appliances may vary. Always check food is piping hot before serving.
Storage Instructions
At or below -18°C. Do not refreeze after thawing.
Nutritional Information
Per 100g | |
---|---|
kj | 1247.0 |
Kcal | 298.0 |
Fat | 13.3 |
- of which saturated | 6.7 |
- of which Mono-unsaturates | Not Specified |
- of which Polyunsaturates | Not Specified |
Trans Fats | Not Specified |
Carbohydrate | 35.2 |
- of which sugars | 3.7 |
- of which Polyols | Not Specified |
- of which Starch | Not Specified |
Fibre | 3.7 |
Protein | 7.6 |
Salt | 0.89 |
Sodium | 0.356 |
Vitamin A | Not Specified |
Vitamin C | Not Specified |
Folate/Folic Acid | Not Specified |
Calcium | Not Specified |
Iron | Not Specified |
Zinc | Not Specified |
Cholesterol (UK/FR) | Not Specified |
Non Milk Extrinsic Sugars | Not Specified |
Alcoholic Strength % Vol | Not Specified |
Fat Percentage in Dry Matter | Not Specified |
Hopwells Limited subscribe to "Erudus", the food industry's collaborative solution to sharing product data.
All food information is provided in good faith by Hopwells Limited. As we do not manufacture the product, any such information is reliant on the accuracy and completeness of the information provided by our suppliers.
If any information regarding Calorie information, ingredients, nutritional guides, dietary or allergy advice is not shown above, please contact your local depot for advice.
Please also seek advice when calculating the calorie content of any dishes.
Erudus
Hopwells Limited subscribe to "Erudus", the food industry's collaborative solution to sharing product data.
All food information is provided in good faith by Hopwells Limited. As we do not manufacture the product, any such information is reliant on the accuracy and completeness of the information provided by our suppliers.
Product information such as ingredients, nutritional guides and dietary or allergy advice may change. Hopwells Limited recommends that in all cases the product label be read carefully before using or consuming any products rather than relying solely on the information provided. As the product label is the accurate representation of the allergen and nutritional information produced by the manufacturer.