Chicken Tikka Pasties (ready to bake)

Product Code: 620144
Wrights
Description
Chunks of chicken breast cooked in a spicy tikka sauce and wrapped in rich puff pastry.
Ingredients
WHEAT Flour, Margarine [Palm Oil, Palm Stearin, Water, Salt, Rapeseed Oil, Emulsifier (E471), Acidity Regulator (Citric Acid), Lemon Juice concentrate], Water, Cooked Chicken (12%) (Chicken, Salt), Whipping Cream (MILK), Potato, Onion, Tikka Seasoning [Spices (Curry Madras, Turmeric, Ginger, Garam Masala, MUSTARD, Paprika), Full Cream MILK Powder, Sugar, Salt, Modified Starch, WHEAT Flour, Vegetable Bouillon (Salt, Potato Starch, Sugar, Yeast Extracts, Flavorings , Onion Powder, Green Leek Powder, CELERY, Citric Acid, Turmeric, Pepper Extract, E551), Onion Powder, Garlic Powder, Paprika Extract, Colour (E150c)], Tomato Puree, Dehydrated Potato, Glaze [Water, Modified Starch (Potato, Tapioca), Rapeseed Oil, MILK Proteins, Emulsifiers (SOYA Lecithin, E471), Acidity Regulator (E339iii), Colour (E160a)] , Salt, Modified Maize Starch, Stabiliser (E460).
Allergens, Accreditations & Suitability
- Contains Soybeans
- Contains Milk
- Contains Mustard
- May Contain Tree Nuts
- May Contain Almonds
- May Contain Cashews Nuts
- Contains Cereal
- Contains Wheat
- Contains Palm Oil
- Contains Celery/Celeriac
BRCGS Certified Production: | Yes |
Fairtrade: | No |
Marine Stewardship Council Certified: | No |
Organic: | No |
SALSA (Safe and Local Supplier Approval): | No |
British Lion Mark: | No |
RSPCA Assured: | No |
LEAF Marque (Linking Environment and Farming): | No |
Best Aquaculture Practices (BAP) Certification: | No |
Rainforest Alliance: | No |
Food for Life Supplier Scheme: | No |
Quality Meat Scotland: | No |
Farm Assured Welsh Livestock: | No |
Northern Ireland Beef and Lamb Farm Quality Assurance Scheme: | No |
Quality Standard Mark (Beef/Lamb): | No |
Roundtable of Sustainable Palm Oil (RSPO): | Yes |
School Approved: | No |
Other Accreditations: | . |
Cooking Instructions
Baking Guidelines:Bake from frozen. Place on a baking tray in a pre-heated oven at 200°C / 400°F Gas mark 6 for approximately 25/30 minutes. For best results glaze before bakingEnsure product is piping hot throughout before serving.
Storage Instructions
Store below -18ºC. Once defrosted DO NOT re-freeze.Handle with care.
Nutritional Information
Per 100g | |
---|---|
kj | 1304.0 |
Kcal | 313.0 |
Fat | 20.3 |
- of which saturated | 10.5 |
- of which Mono-unsaturates | Not Specified |
- of which Polyunsaturates | Not Specified |
Trans Fats | Not Specified |
Carbohydrate | 23.4 |
- of which sugars | 1.6 |
- of which Polyols | Not Specified |
- of which Starch | Not Specified |
Fibre | 2.0 |
Protein | 8.2 |
Salt | 1.23 |
Sodium | Not Specified |
Vitamin A | 0.0 |
Vitamin C | 0.0 |
Folate/Folic Acid | 0.0 |
Calcium | 0.0 |
Iron | 0.0 |
Zinc | 0.0 |
Cholesterol (UK/FR) | 0.0 |
Non Milk Extrinsic Sugars | 0.0 |
Alcoholic Strength % Vol | Not Specified |
Fat Percentage in Dry Matter | 0.0 |
Hopwells Limited subscribe to "Erudus", the food industry's collaborative solution to sharing product data.
All food information is provided in good faith by Hopwells Limited. As we do not manufacture the product, any such information is reliant on the accuracy and completeness of the information provided by our suppliers.
If any information regarding Calorie information, ingredients, nutritional guides, dietary or allergy advice is not shown above, please contact your local depot for advice.
Please also seek advice when calculating the calorie content of any dishes.
Erudus
Hopwells Limited subscribe to "Erudus", the food industry's collaborative solution to sharing product data.
All food information is provided in good faith by Hopwells Limited. As we do not manufacture the product, any such information is reliant on the accuracy and completeness of the information provided by our suppliers.
Product information such as ingredients, nutritional guides and dietary or allergy advice may change. Hopwells Limited recommends that in all cases the product label be read carefully before using or consuming any products rather than relying solely on the information provided. As the product label is the accurate representation of the allergen and nutritional information produced by the manufacturer.