Lamb Shank with Mint Gravy

Product Code: 470067
Foodfellas
Description
Slow Cooked Lamb Shanks in a mint gravy.
Ingredients
Lamb Shank (78/%), Mint Gravy (22%) (Water, White Sugar, Maize Starch, BARLEY Malt Vinegar Powder, Tomato Powder, Dried mint, Dried Rosemary, Yeast Extract, Salt, Caramelised Sugar, Garlic Powder, Onion Powder, Dried Thyme, Mint Extract, Rosemary Extract, Black Pepper, Paprika Extract, Acid: Citric Acid).
Allergens, Accreditations & Suitability
- Contains Cereal
- Contains Barley
BRCGS Certified Production: | Yes |
Fairtrade: | No |
Marine Stewardship Council Certified: | No |
Organic: | No |
SALSA (Safe and Local Supplier Approval): | No |
British Lion Mark: | No |
RSPCA Assured: | No |
LEAF Marque (Linking Environment and Farming): | No |
Best Aquaculture Practices (BAP) Certification: | No |
Rainforest Alliance: | No |
Food for Life Supplier Scheme: | No |
Quality Meat Scotland: | No |
Farm Assured Welsh Livestock: | No |
Northern Ireland Beef and Lamb Farm Quality Assurance Scheme: | No |
Quality Standard Mark (Beef/Lamb): | No |
Roundtable of Sustainable Palm Oil (RSPO): | No |
School Approved: | No |
Cooking Instructions
Microwave (State Wattage):750 watts – 9 mins 45 secs850 watts – 9 minutes1000 watts – 7 min 30 secondsCook from frozen. Place the pouch on a microwaveable dish and cut the corner of the pouch. Cook on full power for 6 minutes and 30 seconds. Allow to stand for 2 minutes, gently shake the pouch from side to side and return to the microwave and continue to cook for 3 minutes and 15 seconds. Stand for 2 minutes before serving. Once cooked, carefully cut along the top of the pouch with a pair of scissors. Empty the contents onto a plate or serving dish and stir sauce before serving.Oven:Fan 180 Electric 200 Gas 6Preheat oven. Remove all packaging. Empty pouch into an oven proof dish and cover with foil. Place on the middle shelf of a preheated oven and cook for 50 minutes. Remove foil and turn shank, return to oven for a further 15 minutes. After cooking stir the sauce and pour over the shanks.Deep Fry:-Other:All appliances vary. For best results, oven cook from frozen. Preheat oven.
Storage Instructions
Store Frozen Below -18°C.
Nutritional Information
Per 100g | |
---|---|
kj | 962.0 |
Kcal | 230.0 |
Fat | 11.2 |
- of which saturated | 4.8 |
- of which Mono-unsaturates | Not Specified |
- of which Polyunsaturates | Not Specified |
Trans Fats | Not Specified |
Carbohydrate | 1.2 |
- of which sugars | 1.2 |
- of which Polyols | Not Specified |
- of which Starch | Not Specified |
Fibre | 0.5 |
Protein | 31.0 |
Salt | 0.41 |
Sodium | 0.164 |
Vitamin A | Not Specified |
Vitamin C | Not Specified |
Folate/Folic Acid | Not Specified |
Calcium | Not Specified |
Iron | Not Specified |
Zinc | Not Specified |
Cholesterol (UK/FR) | Not Specified |
Non Milk Extrinsic Sugars | Not Specified |
Alcoholic Strength % Vol | Not Specified |
Fat Percentage in Dry Matter | Not Specified |
Hopwells Limited subscribe to "Erudus", the food industry's collaborative solution to sharing product data.
All food information is provided in good faith by Hopwells Limited. As we do not manufacture the product, any such information is reliant on the accuracy and completeness of the information provided by our suppliers.
If any information regarding Calorie information, ingredients, nutritional guides, dietary or allergy advice is not shown above, please contact your local depot for advice.
Please also seek advice when calculating the calorie content of any dishes.
Erudus
Hopwells Limited subscribe to "Erudus", the food industry's collaborative solution to sharing product data.
All food information is provided in good faith by Hopwells Limited. As we do not manufacture the product, any such information is reliant on the accuracy and completeness of the information provided by our suppliers.
Product information such as ingredients, nutritional guides and dietary or allergy advice may change. Hopwells Limited recommends that in all cases the product label be read carefully before using or consuming any products rather than relying solely on the information provided. As the product label is the accurate representation of the allergen and nutritional information produced by the manufacturer.