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Gravy Granules
Product Code: 004092
Bisto
Description
Instant gravy granules.
1 x 1.8 kg
Ingredients
Potato Starch, Maltodextrin, Palm Fat, Salt, WHEAT Flour (with added Calcium, Iron, Niacin, Thiamin), Colour (Ammonia Caramel), Sugar, Flavourings, Flavour Enhancers (Monosodium Glutamate, Disodium 5'-ribonucleotides), Emulsifier (SOYA Lecithin), Black Pepper Extract, Rosemary Extract, Onion Oil.
Allergens, Accreditations & Suitability
- Contains Soybeans
- Contains Cereal
- Contains Wheat
- Contains Palm Oil
- Contains Artificial Flavourings
- Contains Flavour Enhancements
- Suitable for a Vegetarian Diet
- Suitable for a Vegan Diet
| BRCGS Certified Production: | Yes |
| Red Tractor: | No |
| Fairtrade: | No |
| Marine Stewardship Council Certified: | No |
| Organic: | No |
| SALSA (Safe and Local Supplier Approval): | No |
| British Lion Mark: | No |
| RSPCA Assured: | No |
| LEAF Marque (Linking Environment and Farming): | No |
| Best Aquaculture Practices (BAP) Certification: | No |
| Rainforest Alliance: | No |
| Food for Life Supplier Scheme: | No |
| Quality Meat Scotland: | No |
| Farm Assured Welsh Livestock: | No |
| Northern Ireland Beef and Lamb Farm Quality Assurance Scheme: | No |
| Quality Standard Mark (Beef/Lamb): | No |
| Roundtable of Sustainable Palm Oil (RSPO): | Yes |
| School Approved: | No |
| Other Accreditations: | Suitable for Vegans- YesVegan Society ApprovedAllergy Update Roundel on pack |
Cooking Instructions
To make delicious Bisto Gravy, just add boiling water to the granules and stir!See make up instructions in the table below.Amount of granulesAmount of water Servings 50mlWeight orheaped tbsps75g2 1/2 tbsp 1 Litre 21225g8 tbsp 3 Litres 64375g13 tbsp 5 Litres 107Whole pack 24 Litres516
Storage Instructions
Store in a cool dry place, away from direct heat and sunlight.Keep box closed after part use.Once made up, the gravy is bain-marie stable, although you should dispose of gravy not used after service.
Nutritional Information
| Per 100g | |
|---|---|
| kj | 1644.0 |
| Kcal | 391.0 |
| Fat | 14.8 |
| - of which saturated | 10.0 |
| - of which Mono-unsaturates | Not Specified |
| - of which Polyunsaturates | Not Specified |
| Trans Fats | Not Specified |
| Carbohydrate | 62.4 |
| - of which sugars | 14.8 |
| - of which Polyols | Not Specified |
| - of which Starch | Not Specified |
| Fibre | 1.2 |
| Protein | 1.5 |
| Salt | 14.27 |
| Sodium | Not Specified |
| Vitamin A | Not Specified |
| Vitamin C | Not Specified |
| Folate/Folic Acid | Not Specified |
| Calcium | Not Specified |
| Iron | Not Specified |
| Zinc | Not Specified |
| Cholesterol (UK/FR) | Not Specified |
| Non Milk Extrinsic Sugars | Not Specified |
| Alcoholic Strength % Vol | Not Specified |
| Fat Percentage in Dry Matter | Not Specified |
Hopwells Limited subscribe to "Erudus", the food industry's collaborative solution to sharing product data.
All food information is provided in good faith by Hopwells Limited. As we do not manufacture the product, any such information is reliant on the accuracy and completeness of the information provided by our suppliers.
If any information regarding Calorie information, ingredients, nutritional guides, dietary or allergy advice is not shown above, please contact your local depot for advice.
Please also seek advice when calculating the calorie content of any dishes.
Erudus
Hopwells Limited subscribe to "Erudus", the food industry's collaborative solution to sharing product data.
All food information is provided in good faith by Hopwells Limited. As we do not manufacture the product, any such information is reliant on the accuracy and completeness of the information provided by our suppliers.
Product information such as ingredients, nutritional guides and dietary or allergy advice may change. Hopwells Limited recommends that in all cases the product label be read carefully before using or consuming any products rather than relying solely on the information provided. As the product label is the accurate representation of the allergen and nutritional information produced by the manufacturer.