Red Fruits Cheesecake (24/03/24)
Product Code: 700229
Description
Butter & almond crumble, soft lemon cheesecake cream, with four types of red berry compote.
Ingredients
WHEAT flour (GLUTEN), dairy cream (MILK), sugar, cheese 8,5% (cheese (MILK), salt), ALMOND powder, glucose syrup, strawberry puree 7,1% (strawberry, sugar, water), redcurrant 4,7%, raspberry 4,7%, semi-skimmed MILK, brown sugar, water, butter (MILK), whole EGGS, blackberry 2,4%, EGG yolk, lemon juice (water, concentrated lemon juice), potato starch, beef gelatine, gelling preparation (pectins, stabilisers diphosphates, calcium phosphate), salt.
Allergens, Accreditations & Suitability
- May Contain Fish
- May Contain Soybeans
- Contains Milk
- Contains Eggs
- May Contain Mustard
- May Contain Sesame Seeds
- May Contain Crustacea
- May Contain Molluscs
- Contains Nuts
- Contains Almonds
- May Contain Hazelnuts
- May Contain Walnuts
- May Contain Cashews Nuts
- May Contain Pecan Nuts
- May Contain Brazil Nuts
- May Contain Pistachio Nuts
- May Contain Macadamia Nuts
- May Contain Queensland Nuts
- Contains Cereal
- Contains Wheat
- May Contain Rye
- May Contain Barley
- May Contain Oats
- May Contain Sulpher Dioxide
- May Contain Lupin
- May Contain Celery/Celeriac
BRCGS Certified Production: | Yes |
Red Tractor: | No |
Fairtrade: | No |
Marine Stewardship Council Certified: | No |
Organic: | No |
SALSA (Safe and Local Supplier Approval): | No |
British Lion Mark: | No |
RSPCA Assured: | No |
LEAF Marque (Linking Environment and Farming): | No |
Best Aquaculture Practices (BAP) Certification: | No |
Rainforest Alliance: | No |
Food for Life Supplier Scheme: | No |
Quality Meat Scotland: | No |
Farm Assured Welsh Livestock: | No |
Northern Ireland Beef and Lamb Farm Quality Assurance Scheme: | No |
Quality Standard Mark (Beef/Lamb): | No |
Roundtable of Sustainable Palm Oil (RSPO): | No |
School Approved: | No |
Cooking Instructions
Remove the plastic film and thaw out for 4 hours at +4°C.
Storage Instructions
72 hours maximum between 0 and 4°C after defrosting. Store at -18°C. Never refreeze defrosted products.
Nutritional Information
Per 100g | |
---|---|
kj | 1269.0 |
Kcal | 303.0 |
Fat | 15.1 |
- of which saturated | 7.7 |
- of which Mono-unsaturates | Not Specified |
- of which Polyunsaturates | Not Specified |
Trans Fats | Not Specified |
Carbohydrate | 34.8 |
- of which sugars | 21.6 |
- of which Polyols | Not Specified |
- of which Starch | Not Specified |
Fibre | 1.9 |
Protein | 6.1 |
Salt | 0.22 |
Sodium | 0.088 |
Vitamin A | Not Specified |
Vitamin C | Not Specified |
Folate/Folic Acid | Not Specified |
Calcium | Not Specified |
Iron | Not Specified |
Zinc | Not Specified |
Cholesterol (UK/FR) | Not Specified |
Non Milk Extrinsic Sugars | Not Specified |
Alcoholic Strength % Vol | Not Specified |
Fat Percentage in Dry Matter | Not Specified |
Hopwells Limited subscribe to "Erudus", the food industry's collaborative solution to sharing product data.
All food information is provided in good faith by Hopwells Limited. As we do not manufacture the product, any such information is reliant on the accuracy and completeness of the information provided by our suppliers.
If any information regarding Calorie information, ingredients, nutritional guides, dietary or allergy advice is not shown above, please contact your local depot for advice.
Please also seek advice when calculating the calorie content of any dishes.
Erudus
Hopwells Limited subscribe to "Erudus", the food industry's collaborative solution to sharing product data.
All food information is provided in good faith by Hopwells Limited. As we do not manufacture the product, any such information is reliant on the accuracy and completeness of the information provided by our suppliers.
Product information such as ingredients, nutritional guides and dietary or allergy advice may change. Hopwells Limited recommends that in all cases the product label be read carefully before using or consuming any products rather than relying solely on the information provided. As the product label is the accurate representation of the allergen and nutritional information produced by the manufacturer.