Sage & Onion Stuffing Mix (3KG)
Product Code: 004168
Chef William
Description
Ingredients
Breadcrumbs (WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Salt), Onion, Salt, Rapeseed Oil, Flavouring, Parsley, Sage.
Allergens, Accreditations & Suitability
- Contains Cereal
- Contains Wheat
- Suitable for a Vegetarian Diet
- Suitable for a Vegan Diet
| BRCGS Certified Production: | Yes |
| Red Tractor: | No |
| Fairtrade: | No |
| Marine Stewardship Council Certified: | No |
| Organic: | No |
| SALSA (Safe and Local Supplier Approval): | No |
| British Lion Mark: | No |
| RSPCA Assured: | No |
| LEAF Marque (Linking Environment and Farming): | No |
| Best Aquaculture Practices (BAP) Certification: | No |
| Rainforest Alliance: | No |
| Food for Life Supplier Scheme: | No |
| Quality Meat Scotland: | No |
| Farm Assured Welsh Livestock: | No |
| Northern Ireland Beef and Lamb Farm Quality Assurance Scheme: | No |
| Quality Standard Mark (Beef/Lamb): | N/A |
| Roundtable of Sustainable Palm Oil (RSPO): | No |
| School Approved: | No |
| Other Accreditations: | N/A |
Cooking Instructions
Tray Bake sage & onion stuffingAdd 1 litre of boiling water to 340g of stuffing mix.Stir well and allow to stand for 15 minutes before use.Place in an ovenproof dish and bake for 15 - 20 minutes at 220°C or gas mark 7.To Stuff meat or poultryAdd 1 litre of boiling water to 340g of stuffing mix.Stir well and allow to stand for 15 minutes before use.To serve separately, make up in the usual way and stand for a few minutes.Place in an ovenproof dish and bake for 15-20 minutes at 220°C or gas mark 7To Make stuffing ballsAdd 580 ml of boiling water to 340g of stuffing mix, (add a knob of butter if desired)Mix well and allow to stand for 15 mins and then form into stuffing balls.Place on a greased baking sheet and bake for 20 -25 minutes at 220c gas mark 7 until piping hot.If you work on 30g per stuffing ball you can make approximately 100 stuffing balls per 3kg bag.
Storage Instructions
Store in a cool, dry place, free from the risk of contamination and ingress of moisture.
Nutritional Information
| Per 100g | |
|---|---|
| kj | 1324.0 |
| Kcal | 313.0 |
| Fat | 3.41 |
| - of which saturated | 0.38 |
| - of which Mono-unsaturates | Not Specified |
| - of which Polyunsaturates | Not Specified |
| Trans Fats | Not Specified |
| Carbohydrate | 72.34 |
| - of which sugars | 1.77 |
| - of which Polyols | Not Specified |
| - of which Starch | Not Specified |
| Fibre | 3.36 |
| Protein | 8.26 |
| Salt | 3.55 |
| Sodium | 1.418 |
| Vitamin A | Not Specified |
| Vitamin C | Not Specified |
| Folate/Folic Acid | Not Specified |
| Calcium | Not Specified |
| Iron | Not Specified |
| Zinc | Not Specified |
| Cholesterol (UK/FR) | Not Specified |
| Non Milk Extrinsic Sugars | Not Specified |
| Alcoholic Strength % Vol | Not Specified |
| Fat Percentage in Dry Matter | Not Specified |
Hopwells Limited subscribe to "Erudus", the food industry's collaborative solution to sharing product data.
All food information is provided in good faith by Hopwells Limited. As we do not manufacture the product, any such information is reliant on the accuracy and completeness of the information provided by our suppliers.
If any information regarding Calorie information, ingredients, nutritional guides, dietary or allergy advice is not shown above, please contact your local depot for advice.
Please also seek advice when calculating the calorie content of any dishes.
Erudus
Hopwells Limited subscribe to "Erudus", the food industry's collaborative solution to sharing product data.
All food information is provided in good faith by Hopwells Limited. As we do not manufacture the product, any such information is reliant on the accuracy and completeness of the information provided by our suppliers.
Product information such as ingredients, nutritional guides and dietary or allergy advice may change. Hopwells Limited recommends that in all cases the product label be read carefully before using or consuming any products rather than relying solely on the information provided. As the product label is the accurate representation of the allergen and nutritional information produced by the manufacturer.